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pizza
1/10
Garlic-flavored mushroom and salami pizza
1580 yen(税込)
A hearty pizza with the fragrant aroma of garlic and the saltiness of Spanish salami matched perfectly with tomato sauce.It goes well with beer!
1/10
Blue cheese and cream cheese three-cheese pizza
1360 yen(税込)
A simple yet profound pizza that combines the creamy texture of cream cheese with the addictive saltiness of blue cheese.Lemon and pepper go well together.
1/10
Thick-cut bacon and mashed potato pizza
1580 yen(税込)
The fluffy mashed potatoes and mayonnaise sauce go perfectly together! Accented with crispy onions and thick-cut bacon.This is a piece that is loved by everyone, from children to adults.
1/10
Chunky seafood pizza with special anchovy sauce
1780 yen(税込)
A luxurious pizza topped with plenty of seafood including squid, octopus, and shrimp.A blissful dish that harmonizes the savory and salty flavor of the special anchovy sauce with the crispy onions and the tartness of olives and sun-dried tomatoes!
paella
1/10
Paella
1780 yen(税込)
We have prepared a single portion of authentic paella baked in a stone oven! Topped with shrimp, mussels, white fish, and local vegetables. Chicken and seafood are also mixed into the rice.
hamburger
1/10
Stone oven hamburger steak with special demi-glace sauce
1510 yen(税込)
The demi-glace sauce is made by slowly simmering red wine and meat juices together, and when mixed with the hamburger steak it goes great with rice! The sauce is then baked in a stone oven, which enhances its fragrant flavor and whets the appetite.
1/10
Stone-baked "cheese" hamburger steak with special demi-glace sauce
¥ 1620(税込)
The demi-glace sauce is made by slowly simmering red wine and meat juices together, and when mixed with the hamburger steak, it goes perfectly with rice! The sauce is then baked in a stone oven, which enhances its fragrant flavor and whets the appetite.The generous amount of melted cheese mixes with the sauce, doubling the flavor!
Stews
1/10
Luxurious beef stroganoff with red wine
1510 yen(税込)
A stew in which the flavors of onion and beef are infused into a demi-glace sauce made with plenty of red wine.It is also delicious when poured over rice to make a hayashi rice-like dish.
1/10
Borsch, a soup made with beets and domestic beef cheek
¥ 1620(税込)
A stew packed with nutritious beets and root vegetables.The combination of tenderly stewed domestic beef cheek, the sweetness of beets, and the tartness of sour cream is irresistible!
pasta
1/10
Bolognese (Meat Sauce Pasta)
1360 yen(税込)
1/10
Cod roe cream pasta
1360 yen(税込)
1/10
Seafood lemon cream pasta
1580 yen(税込)
1/10
Creamy Pasta with Prosciutto and Mushrooms
1580 yen(税込)
1/10
Pescatore (seafood pasta with tomato sauce)
1880 yen(税込)
curry
1/10
Chicken curry with special spice blend
1250 yen(税込)
A refreshing curry made with chicken wings that have been softened until they fall apart, accentuated by the acidity of tomatoes and cardamom spices.
1/10
Slowly simmered melt-in-your-mouth beef tendon curry
1250 yen(税込)
A curry made with carefully prepared beef tendon and Achilles tendon, slowly simmered until tender.Western-style dish based on wine and demi-glace.
1/10
Bamboo shoot and chicken thigh green curry
1250 yen(税込)
Thai curry characterized by the spiciness of green chilies and the mellow sweetness of coconut milk.The dish is accented with tender and flavorful chicken thighs and bamboo shoots.The spiciness has been reduced to make it easier to eat.
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